Description

Kitchenzza Red Rajma is sourced from the finest farms and hygienically sorted to ensure superior quality, taste, and cooking performance. These deep red kidney beans turn soft after cooking and give a rich, creamy texture to traditional rajma curry, salads, and stews. Packed with plant-based protein, dietary fiber, iron, and essential minerals, red rajma helps support digestion, energy levels, and overall wellness. Perfect for authentic North Indian rajma dishes and wholesome daily meals.

Ingredients:
100% Whole Red Kidney Beans